Tommiejj Recipe Reviews (Pg. 1) - (188281498)

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Roasted Brussels Sprouts

Reviewed: Jul. 11, 2013
I loved this concept! But I did add a few things as they just seemed to fit! I added 5 slices of bacon, but up in bite sized pieces, 8oz Crimini Mushrooms and about 2-1/2 tsp of minced garlic and a 1/4c of parmesan cheee. And added everything else that the poster of this recipe added. Cooked at 400 for 30 mins, turning veggies about every 5-7 mins, getting them to the slightly brown, with a hint of black stage. They were yummy!!!
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