Harm-o Recipe Reviews (Pg. 1) - Allrecipes.com (18827886)

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Apple Rhubarb Crumble

Reviewed: Jul. 31, 2011
halved the sugar and still very sweet and delicious
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2 users found this review helpful

Beetroot Hummus

Reviewed: Oct. 24, 2010
great reacipe but I made some alterations to it
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2 users found this review helpful

Beer Batter Fish Made Great

Reviewed: Mar. 30, 2008
This was really good. I followed the other reviewers tips about the flour and paper towel and it turned out great
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0 users found this review helpful

Tartar Sauce IV

Reviewed: Mar. 30, 2008
I added more pickle and substituted a little sour cream for the mayonnaise. I also added a touch of dill. It turned out really good.
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0 users found this review helpful

Spinach Lasagna III

Reviewed: Mar. 30, 2008
amazing! great for cheese lovers!
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0 users found this review helpful

Beer Pizza

Reviewed: Mar. 30, 2008
ammazing, my boyfriend loved this when i made it for him for his birthday. great sauce!
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5 users found this review helpful

Thai Curry Tofu

Reviewed: Oct. 3, 2007
good but could have used the green curry paste suggested by other reviews.
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0 users found this review helpful

Baked Zucchini Chips

Reviewed: Oct. 3, 2007
very good. I followed the others reviews and added red pepper flakes, garlic and italian seasoning...turned out great!
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0 users found this review helpful

Tofu and Rice Stuffed Peppers

Reviewed: Oct. 3, 2007
very good. I made a large batch and added black olives to some for some extra flavour.
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1 user found this review helpful

Spicy Crab Pasta

Reviewed: Sep. 29, 2007
very good...up the spice a bit
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0 users found this review helpful

Vegetarian Phad Thai

Reviewed: Sep. 29, 2007
very good but a bit too much peanut butter
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0 users found this review helpful

Dirty Rice

Reviewed: Jun. 19, 2006
Really good and easy recipe. I followed the recipe except for the annato powder which i ommited becasue i didn't have any! It is even still good after being frozen and dethawed!
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5 users found this review helpful

Raita

Reviewed: Aug. 15, 2004
Very good. I agree with not adding garlic and adding only a little bit of fresh cilantro.
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11 users found this review helpful

Chicken Makhani (Indian Butter Chicken)

Reviewed: Aug. 14, 2004
Very good. Tasted like the butter chicken in restaurants. Very easy to make. (I'm only 17, have no cooking experience and I managed easily)
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3 users found this review helpful

 
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