Marge Profile - (18826431)

cook's profile


Home Town: Chicago, Illinois, USA
Living In:
Member Since: Aug. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
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Recipe Reviews 10 reviews
7-Up(R) Biscuits
Too much liquid will make biscuits flat, so use only half the soda and this recipe will turn out fine. I doubled the recipe, using 4 c Baking Mix, 1 c sour cream, 1 c soda, and 1/2 c butter. They fit into a a 9x13 inch pan, and were very good.

3 users found this review helpful
Reviewed On: Nov. 22, 2012
Jam Kolaches
These are fabulous! I treated this dough like a pie crust, and it came out perfectly! I chilled my bowl and utensils before starting and I cut the flour into the the butter/cream cheese. Then I let my dough sit in the refrigerator wrapped in waxed paper over night. Use wet fingers to seal the dough together in the middle. I used Solo Pie Filling (three different kinds) and doubled the recipe. Next time I'll triple it!

12 users found this review helpful
Reviewed On: Dec. 20, 2008
Bacon Water Chestnut Rolls
This dish is so easy to make that I let my eleven year old son assemble it for me! They were fabulous! No need to make any changes.

1 user found this review helpful
Reviewed On: Sep. 7, 2008

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