Jess51725 Recipe Reviews (Pg. 2) - Allrecipes.com (18826218)

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Peanut Butter Temptations II

Reviewed: Dec. 22, 2006
I used regular cookie sheets instead of the muffin pans, and they turned out fine. You definitely dont have to use the muffin tins if its a pain to get the cookies out! They turned out really yummy and everyone loved them.
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1 user found this review helpful

Holly Christmas Cookies

Reviewed: Dec. 22, 2006
Very impossible to shape, but they tasted really good so it was worth it
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1 user found this review helpful

Saltine Toffee Cookies

Reviewed: Dec. 20, 2006
These were very simple and good. I multiplied the chocolate, brown sugar and butter times 1.5 to make the toffee thicker.
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0 users found this review helpful

Clone of a Cinnabon

Reviewed: Dec. 3, 2006
Pretty close to the real cinnabon, but mine were better than real Cinabons according to everyong who ate mine :)
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10 users found this review helpful

Chestnut Stuffing

Reviewed: Nov. 23, 2006
I have to say this stuffing was amazing. I only used 1 loaf of bread and it wasnt dry at all. Everyone complemented me.
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0 users found this review helpful

Marinated Flank Steak

Reviewed: Nov. 5, 2006
I used this steak for fajitas and it turned out great.
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0 users found this review helpful

Ultimate Twice Baked Potatoes

Reviewed: Oct. 23, 2006
I used turkey bacon instead of real bacon, but they came out very well and evreyone loved them.
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0 users found this review helpful

Apple Stuffed Chicken Breast

Reviewed: Oct. 23, 2006
I read the reviews and feared having flavorless chicken, so I made a few changes and had absolutely NO problem with lack of flavor. I added cinnamon to the apple(granny smith)/cheese/bread crumb mixture and also seasoned the chicken after pounding it out with salt, pepper and garlic salt. I also added a slice of butter to the inside of the chicken when rolling it up (kinda like chicken kiev). I replaced the water with half apple cider and half chicken broth and left the amount of wine the same. It came out perfect, and I was told by one of my guests that it was honestly the best chicken he's ever had.
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2 users found this review helpful

Angel Chicken Pasta

Reviewed: Aug. 27, 2006
My family loved this recipe. I used low fat cream cheese and low sodium cream of mushroom soup, and my only problem with this recipe was it does seem a bit salty even with all the low sodium changes I made to it. I will definitely make it again, and it was still excellent reheated up to 2 days later.
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0 users found this review helpful

Easy Alfredo Sauce II

Reviewed: Aug. 22, 2006
Not the best alfredo recipe, but one of the easiest. I added garlic powder and pepper to the sauce and that made it taste a little better.
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0 users found this review helpful

Chicken Garlic Pizza

Reviewed: Aug. 22, 2006
Very very good. I used a Boboli crust and added Mozzarella, but kept the onions out. I added an extra tablespoon of butter to the butter mixture. I will definitely make it again.
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1 user found this review helpful

Chicken Kiev

Reviewed: Aug. 10, 2006
I had no parsley or chives so Im not the best rater, but it was a very good chicken kiev recipe
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0 users found this review helpful

Cajun Chicken Pasta

Reviewed: Aug. 9, 2006
This tasted so much better than I was expecting. The family ate the entire giant bowl. I cut out the mushrooms and onions because my family can't stand either and I added flour to the sauce as several people suggested and that made it far less runny. I will definitely make this again.
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1 user found this review helpful

Buttery Cooked Carrots

Reviewed: Jul. 12, 2006
They were pretty good, I will probably make them again
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0 users found this review helpful

Cheddar Bay Biscuits

Reviewed: Jul. 12, 2006
Wonderful recipe. Everyone enjoyed these biscuits and I am constantly being asked to make more.
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Garlic Roasted Potatoes

Reviewed: Jul. 12, 2006
Incredibly simple and everyone loved the potatoes. They all wanted more. I dont think its possible to screw this one up.
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0 users found this review helpful

Displaying results 21-40 (of 49) reviews
 
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