Theresa F Recipe Reviews (Pg. 1) - Allrecipes.com (188246593)

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Classic Goulash

Reviewed: Aug. 23, 2013
When I was growing up, my working mom would make spaghetti sauce using this basic same recipe except without the soy sauce, bay leaves or extra water. She did use extra tomato sauce and just a pinch of sugar to cut the acidity. By using elbow macaroni instead of spaghetti noodles, it was easier for us kids to reheat. Just add some parm and a slice of garlic bread and a full tummy was had by all! Thanks for the memories:} Theresa F
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