Karin V Profile - Allrecipes.com (18824348)

cook's profile

Karin V

Karin V
Home Town: Daytona Beach, Florida, USA
Living In: Decatur, Texas, USA
Member Since: Aug. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Mediterranean, Healthy, Kids, Quick & Easy
Hobbies: Walking, Reading Books, Charity Work
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Me and the Man I cook for
About this Cook
I am a wife of a Pastor and mother of 2 boys.
My favorite things to cook
Spaztle, cookies, soups, banana bread, desserts
My favorite family cooking traditions
I love my German roots and try to incorporate flavors to most dishes.
My cooking triumphs
Just getting dinner on the table 6 nights in a row is a triumph (with no drive thru involved)
My cooking tragedies
I haven't made Clam Chowder since I had to feed it to our dog about 8 years ago, It was bad.
Recipe Reviews 67 reviews
Simple Whole Wheat Bread
Easy. Just take one step at a time. I did run out of honey and subbed sugar for more than half of the honey. I made 3 large loaf and 3 mini loaves and adjusted the baking time a little bit.

3 users found this review helpful
Reviewed On: Aug. 10, 2014
Grandma VanDoren's White Bread
Actually really easy with a KitchenAide. I follow the recipe exactly but for baking only had mini loaf pans. Made 4mini loaves, a pan of cinnamon rolls and froze enough dough to make 3 more mini loaves later out of 1 recipe.

1 user found this review helpful
Reviewed On: Jun. 6, 2014
Best Bread Pudding with Vanilla Sauce
Exceeded my expectations! I had three half loaves of white italian / wheat italian / bakery white bread, threw them un the toaster and/or in the oven to toast up before mixing them in. I think I may have used more than the 10 slices but my mixture was heavily moist but not soupy when I put it in the pans. I used 2 8x8 disposable brownie pans, fit perfectly. Baked in 1 hr and didn't cover. Also didn't have a cup of raisins so threw in a handful of craisins. Equally delicious.

2 users found this review helpful
Reviewed On: May 20, 2014

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