Cocinera Profile - (18824233)

cook's profile


Home Town: Arkansas, USA
Living In: Tennessee, USA
Member Since: Aug. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Southern, Mediterranean
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Recipe Reviews 11 reviews
Roasted Butternut Squash and Garlic Lasagna
This is wonderful, and just as good the next day. I actually didn't mind eating leftovers several days in a row. I made it as written, and also with regular lasagne noodles, cooked according to the package. I think that it is much better with the regular noodles.

3 users found this review helpful
Reviewed On: Feb. 16, 2011
Meatball Nirvana
These were really good - even before I added spaghetti and sauce. They also freeze well.

0 users found this review helpful
Reviewed On: Nov. 9, 2010
Savory Crescent Chicken
These were not bad, but I found them to be rather bland. They were easy to make.

1 user found this review helpful
Reviewed On: Nov. 9, 2010

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