This was my 2nd attempt at this recipe. I was happier with how the cakes puffed up this time, used a different brand. Also - still using JENDP's icing recipe - i added 1 cup peanut butter to 1/2 of the icing. It was a big hit.
Date Posted: Jan. 30, 2006
Photography Notes: As usual - I just try to get as much detail as possible. This shows both the white and the PB icing.
Cooking Level: Intermediate
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