Kevin Saunders Recipe Reviews (Pg. 1) - Allrecipes.com (188235186)

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Kevin Saunders

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Tater Tot Bake

Reviewed: Aug. 2, 2014
Excellent! The only change that I made was to add two cloves of chopped garlic along with the red onion while browning the beef. Because, it's...garlic. Rave reviews at home.
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Mary's Meatloaf

Reviewed: Mar. 18, 2014
This was great! My hard to please dinner guests said it was the best ever. The only change that I made is that I added a few glurcks of Worcestershire sauce. I'm not sure how much a few "glurcks" are exactly, I'm guessing a 1-2 tablespoons. It was really quite good. Thanks so much.
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