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Vegan Banana Muffins

Reviewed: Jul. 8, 2013
These were very good! Flavorful and not too heavy. I didn't have coconut milk so I used soy, and used 1/2 cup oil and 1/2 cup applesauce. I think I'll try all applesauce next time, because there will definitely be a next time! Thanks for a wonderfully tasty vegan recipe.
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