TURBOSAUR Profile - Allrecipes.com (18822807)

cook's profile


Home Town:
Living In:
Member Since: Aug. 2004
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 12 reviews
Hungarian Coconut Balls
I think the previous reviewer was right. Soak the raisins for a while (I did mine overnight) then scoop them into the mix and toss the rest of the liquid. I didn't strain them, just scooped them in. I reserved the remaining liquid in case I needed it, but the consistancy seemed right without the couple spoon fulls of liquid that I didn't use. They were fantastic when done, just like I had in Hungary when I went to visit my family. Kosonom!

0 users found this review helpful
Reviewed On: May 8, 2012
Grandma Maggio's Spaghetti Sauce
WAY Too much Garlic and oregano. You could barely tell it was tomato sauce. They overpowered the tomato completely, you couldn't taste anything but garlic and oregano. Its great to dress a pizza, but overwhelming in a saucewhere you should be able to taste tomato.

1 user found this review helpful
Reviewed On: May 8, 2012
Tangy Horseradish Tomato Sauce For Meatballs
4 stars for originality and flavor. This is more reminiscent of a trendy sunday brunch than Sunday dinner at Nonna's- if you're expecting an old fashioned italian "gravy" for your "maccheronies"(as they say in the bronx)this aint it. Think Bloody mary.

1 user found this review helpful
Reviewed On: May 8, 2012

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States