Ruby Red Recipe Reviews (Pg. 1) - (188226595)

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Ruby Red





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Fried Sweet Potatoes

Reviewed: Jul. 9, 2013
I boiled the sweet potatoes longer as suggested by another review. This was my first time making sweet potato anything and I like it. Easy and tasty. I used my own measurements for the sugar and butter because I only cooked 2 potatoes. Would cook again. I liked the texture and fried mine a little longer for a crispier finish.
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