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Mushroom Lentil Barley Stew

Reviewed: Jul. 9, 2013
I pick a lot of wild mushrooms and I constantly look for recipes to use them. I just picked 4 pounds of oyster mushrooms and this looked tasty. I didn't have lentils so I used black beans and fresh onion instead of dried flakes. Six hours in the crock pot at medium heat and it was perfect. Everyone loved it. Next time I will use ham broth instead of veggie broth. Use whatever grains and legumes you have. It will still be good.
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