BLUEJENS234 Recipe Reviews (Pg. 1) - Allrecipes.com (18821245)

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English Trifle

Reviewed: Aug. 21, 2004
I made this recipe to have after dinner with some friends. Everybody loved it! The dessert is perfect for a warm summer night. Thanks for sharing a tasty treat!
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3 users found this review helpful

Turkey Pot Pie

Reviewed: Sep. 29, 2004
MMMM... This recipe turned out wonderful. My whole family enjoyed it. Thank you!
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0 users found this review helpful

Shrimp and Crab Enchiladas

Reviewed: Oct. 13, 2004
I used fresh crab and added some garlic powder, cream cheese, and green chilies to the enchilada mixture. My family LOVED this recipe. We think it turned out better then the ones we have had in the restraunt! Thanks for sharing a great recipe.
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5 users found this review helpful

Slow Cooked Corned Beef for Sandwiches

Reviewed: Mar. 28, 2008
Mmmmm. Even my husband who is not a fan of corned beef liked this one! We made corned beef and cole slaw sandwiches. This recipe made the best corned beef we have had by far!!!
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0 users found this review helpful

Homemade Black Bean Veggie Burgers

Reviewed: Aug. 11, 2008
I made these and took them out to my Mom's house for something different for dinner. They were a hit! We will be using this recipe a lot. Thanks for sharing.
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0 users found this review helpful

Broccoli Beef I

Reviewed: Aug. 30, 2008
A very good recipe. Quick and easy to make, but I felt it needed a little something more. Next time I will try adding more spices and veggies. My husband LOVED it, and it will be used frequently for a quick meal. :)
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Greek Pasta Salad I

Reviewed: Aug. 30, 2008
This is my favorite pasta salad recipe. Everyone I have shared this dish with loves it. I use multi colored rotini pasta for extra color and omit the mushrooms to better suit my family's likes. Thanks for sharing!
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1 user found this review helpful

Kiki's Borracho (Drunken) Beans

Reviewed: Sep. 10, 2008
I found this recipe while looking for a way to use up leftover pinto beans and some chicken I had in the fridge. I made a half batch in the crockpot using two tomatoes from my garden in place of the stewed tomatoes, fresh jalapenos in place of the pickled ones, and fresh cilantro and oregano. I didn't have any beer so I left it out. I added some leftover cut up chicken from two chicken breasts. After cooking all day it smelled wonderful. My entire family enjoyed this recipe. Thanks for sharing, we will be using it often!
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1 user found this review helpful

Sour Cream Cheese Casserole

Reviewed: Sep. 12, 2008
I made this recipe with some changes. We like onion so I chopped one small onion and sauteed it while I was chopping the chicken. I am always trying to sneak vegetables into my younger children so I grated one carrot and threw it in with the onion. Once that cooked for about 5 minutes I threw in the chicken and cooked it until no longer pink. I added the remaining ingredients from the posted recipe with the addition of some frozen peas. After everything had a chance to heat through and combine I poured it into a baking dish and topped it with grated cheese, cracker crumbs, and a sprinkle of parmesan cheese on top. I baked the dish in the oven for about 15 minutes until it was hot and bubbly and golden brown on top. My family gobbled it up, veggies and all! Thanks for sharing.
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2 users found this review helpful

Green Tomato Relish

Reviewed: Oct. 22, 2009
I have been using a recipe very similar to this for the past few years to make relish. Everybody just loves it! It is easy to make and delicious.
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2 users found this review helpful

Green Salsa

Reviewed: Oct. 22, 2009
I was looking for a way to use up some of the tomatillos that keep coming back in my garden. This recipe was quick and easy to make. We used some for dip and then poured the rest over chicken burritos for dinner. My whole family enoyed this recipe!! Thanks for sharing.
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3 users found this review helpful

Apple Crumb Pie

Reviewed: Oct. 25, 2009
This pie was excellent, and super easy. I had some Granny Smith apples from our apple tree that I used. I have never used raisins in an apple pie before but tried it with this recipe. They plumped up with juicy pie filling and were a nice treat with the tart apples. I also added one large handful of oats in my topping to make it a little more chewey. Thanks for sharing this great recipe! My family gobbled this pie up in one evening, and we will be making it again soon. :)
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1 user found this review helpful

Fish Tacos

Reviewed: Jul. 3, 2010
I made this recipe last night for the first time. We used our own breading for the fish, but used the sauce recipe provided here. It was the perfect compliment to the fish tacos! Thanks for the new recipe, we will be keeping this one.
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1 user found this review helpful

 
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