Beletseri Profile - (18820785)

cook's profile


Home Town:
Living In:
Member Since: Aug. 2004
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Indian, Italian, Southern
Hobbies: Knitting, Needlepoint, Hiking/Camping, Walking, Reading Books, Music, Genealogy, Painting/Drawing
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About this Cook
I own a rattery in Johnson City, TN. You can visit my website here:
Recipe Reviews 17 reviews
Newport Clam Chowder
Oh my gosh! I have never made clam chowder before, and I've never had Newport style. My husband and I LOVED this recipe, and LOVED the thinner consistency. I didn't have any fresh clams so I just got the canned ones. I used 6 6.5oz cans chopped clams in their own juice, and 6 8oz jars of clam juice. It was amazing! Everything else was per recipe instructions, except I didn't have any dill. I topped it with a pat of butter, a little salt and pepper, and some old bay as another reviewer recommended.

0 users found this review helpful
Reviewed On: Oct. 24, 2012
Ultimate Twice Baked Potatoes
My family loves these potatoes and have often requested that I make them.

0 users found this review helpful
Reviewed On: Oct. 11, 2012
Baked Chicken Broccoli and Rice
Tasty but dry. Definitely needs a little tweaking, but I will definitely make again.

0 users found this review helpful
Reviewed On: Oct. 11, 2012

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