RayZlobo Profile - Allrecipes.com (188205333)

cook's profile


Home Town: Los Angeles, California, USA
Living In: H-Town, Texas, USA
Member Since: Jul. 2013
Cooking Level: Beginning
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Kids
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Recipe Reviews 2 reviews
Deep Dish Lasagna
My family loved it! However I will say this, this was my first lasagna and I was exhausted!! But it was worth it. I added 1 pound of ground beef along with the Italian sausage, and boy did it make it worth it! While this pan size actually contained the beast, I might get a slightly bigger size next time and adjust the portions a little. Oh, I did add a little more of the seasonings except for the garlic salt and Italian seasoning.

5 users found this review helpful
Reviewed On: Sep. 2, 2013
Grilled Tilapia with Mango Salsa
Awesome Recipe! I used my Foreman and the fish came out great. I have a family of 7 and I adjusted the recipe for 10 (you know, for lunch the next day). When I did it called for 5 mango's but I only used three and kept the other directions the same; this gave the salsa a good color and not to over power the other flavors. As a matter of fact, I had so much salsa left over, I used it for lunch on rice and black beans for 5 days! It was like reliving the same dinner over, and over again! :-)

0 users found this review helpful
Reviewed On: Sep. 2, 2013
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