MLM72 Recipe Reviews (Pg. 1) - (18819590)

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Balsamic Glazed Carrots

Reviewed: Apr. 3, 2005
I love all of the ingredients of this recipe separately, but the combination of them didn't work well together. The flavor just didn't taste 'right'.
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Sunny's Creamy Chicken Pork Chops

Reviewed: Feb. 18, 2005
This has become a favorite, easy meal for pork chops. I recommend using cream of mushroom soup for the gravy and serving over mashed potatoes. I also have found that the garlic and onion can easily be overcooked when browning the chops, so I either remove them or put the pork chops in with them. Browning the chops a little longer than recommended cuts down on the cooking time significantly.
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Chicken and Broccoli Pasta

Reviewed: Aug. 2, 2004
Very good! I added extra garlic (5 cloves), one large onion, a tsp+ of oregano, and some canned mild green chilies (drained). I also added a fresh yellow pepper from the garden which added a nice flavor. I didn't have fresh broccoli, but the frozen worked great. This recipe is not for people who like thick tomato sauces, but the end result is a very flavorful, fresh-tasting dish.
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Fajita Marinade I

Reviewed: Jul. 27, 2004
Delicious! We have marinated both steak and chicken overnight and received wonderful reviews from friends and family. I have also substituted lemons for limes. The marinate has a little more zip, but still very good!
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