Rozanne Recipe Reviews (Pg. 3) - Allrecipes.com (18818268)

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Italian Pasta Florentine

Reviewed: Jul. 21, 2009
I used what I had on hand: wheat spaghetti, zucchini and carrot matchsticks. I added a bit of basil, as suggested. My 10 yo said it's wonderful. I also used turkey Italian sausage links. Topped with freshly grated Parmesan.
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3 users found this review helpful

German Potato Salad

Reviewed: Jan. 17, 2009
Delicious!
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0 users found this review helpful

Cracked Sugar Cookies I

Reviewed: Jan. 6, 2009
(10 year old daughter reviewing) They are really good cookies. I baked them myself. The recipe was easy to follow. Mom said to mix the dry ingredients together first to make sure the baking soda is blended well.
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1 user found this review helpful

Emerald Green Risotto

Reviewed: Dec. 15, 2008
We loved this. No changes made. Num, num.
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0 users found this review helpful

Greek Pita Pizzas

Reviewed: Apr. 25, 2008
Try it with hummus :D
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4 users found this review helpful

Good Old Fashioned Pancakes

Reviewed: Mar. 30, 2008
These were great. I used 1/2 cup whole wheat flour. And looking back at the recipe just now I realized I forgot the egg and they were still great! Heh!
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1 user found this review helpful

Delicious Artichokes

Reviewed: Mar. 26, 2008
Wonderful! I used Sun-dried tomato pesto and passed on the breadcrumbs.
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6 users found this review helpful

Whole Wheat Honey Bread

Reviewed: Mar. 24, 2008
Nifty. It tastes great, but I would dearly love to know why it came out lopsided in my machine. Someone else mentioned the same thing. Eh, we'll just use it for club sandwiches! Good texture, good flavor. . .used the gluten and butter.
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0 users found this review helpful

Amazingly Easy Irish Soda Bread

Reviewed: Mar. 17, 2008
3 stars for ease. 1 star for taste. This is not Irish Bread. I kept thinking something was very wrong with it. Not enough sweet, lack of raisins. I read reviews after and wished I'd read them before. One large biscuit is right.
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1 user found this review helpful

Chocolate Chocolate Chip Cookies II

Reviewed: Mar. 8, 2008
The crumbs have no calories or fat, right? These are wonderful! I, too, made a cookie cake out of it and then cut them into bars. Added the 1/2 tsp salt, also.
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Homemade Black Bean Veggie Burgers

Reviewed: Feb. 17, 2008
I ate on these for days. They were great!
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Home-Style Brown Rice Pilaf

Reviewed: Feb. 17, 2008
What a wonderful idea. I did add a little bit more salt after tasting it. I also forgot to purchase the nuts, so I added cranberries. Nice touch!
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Casa Dressing

Reviewed: Feb. 7, 2008
It was mayonnaise with cumin flavoring. I added some Lawry's Baja Marinade to it and some more lime juice. After it "marinated" a bit it began to taste better, but I guarantee it wasn't because of the cumin-flavored mayo. No, thanks.
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Displaying results 41-60 (of 146) reviews
 
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