nanandand Recipe Reviews (Pg. 1) - (188174378)

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Oh-So-Good Chicken

Reviewed: Jul. 11, 2013
I love this recipe and I have modified it many times. Sometimes I use shrimp instead of chicken. When I do that I often use Mango Salsa instead of regular salsa because mango tastes so good with fish and shrimp. As a special treat I sometimes cover it with quartered artichoke hearts and then cheese and then bread crumbs. Yummy.
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General Tsao's Chicken II

Reviewed: Oct. 2, 2013
This recipe is delicious. My family had never seen me cook a Chinese dish before and they were delightfully surprised. I am giving it five starts for flavor despite the fact that it took me forever to make it. But worth it!
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