KOOKSTER Recipe Reviews (Pg. 1) - Allrecipes.com (18816618)

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Peanut Butter and Banana Smoothie

Reviewed: Aug. 21, 2008
All i can say is it was plain out AWSOME but i did add ice to make it thicker.other than that DELICIOUS!!!!
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0 users found this review helpful

Dave's Ultimate Guacamole

Reviewed: Jan. 1, 2006
Very Good flavor. I added too much salt, not considering the chips were salty. The color will be brown if you do not mix 1 tbsp lemon juice, taste GREAT. Beats any mexican resturant salsa!
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8 users found this review helpful

Grandmother's Buttermilk Cornbread

Reviewed: Jan. 1, 2006
Very Moist! I used a pre-heated iron skillet. Cooked 35 minutes. Do not over cook because it will dry out as stated by the bad reviews. GREAT RECIPE!!!
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4 users found this review helpful

Slow Cooker Taco Soup

Reviewed: Dec. 23, 2004
I used 1 can of rotel instead of the can of chilis and left off one can of diced tomatoes which took a liitle heat off of the recipe. I also added garlic powder. My kids say its a keeper.
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1 user found this review helpful

Sweet Polish Sausage

Reviewed: Sep. 27, 2004
I simmered on stove top, turned out good!!!!!!!!!!
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1 user found this review helpful

Rice with Black Beans

Reviewed: Sep. 27, 2004
Awesome!!!!!! with a little kick.I added cooked rice instead of instant.
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0 users found this review helpful

Pasta with Scallops, Zucchini, and Tomatoes

Reviewed: Aug. 31, 2004
Awesome!!!!!!!I noted other reviews, I used angel hair pasta, added bay seasoning, one small can of tomatoe sauce. The kids loved it!!!
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41 users found this review helpful

Grilled Asparagus

Reviewed: Aug. 12, 2004
I used italian dressing which gives it a little more zest!!
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2 users found this review helpful

Penne with Spicy Vodka Tomato Cream Sauce

Reviewed: Aug. 5, 2004
AWESOME!!!!! A LITTLE KICK, BUT NOT TOO MUCH,JUST RIGHT. NO AFTER BURN. WILL USE AGAIN!!!
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0 users found this review helpful

Slow Cooker London Broil

Reviewed: Aug. 2, 2004
AWESOME!!!! Quick and Easy. I used 1/2 the onion soup envelope and placed new potatoes on top. NOTE!!!! I believe the bad reviews are based on a poor cut of london broil. Make sure the cut is nice and red with marbling,cut off fat and grizzle.
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1 user found this review helpful

Southwestern Grilled Chicken with Lime Butter

Reviewed: Jul. 24, 2004
This was a wonderful recipe. We have used it with guest several times. I thought that the baste was a little too cinnaminee, so I cut it in half which made it much better.
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0 users found this review helpful

 
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