GracieLou Recipe Reviews (Pg. 1) - (188165051)

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Blueberry Pie

Reviewed: May 29, 2013
I used this recipe and substituted Splenda for the sugar and skipped the butter. It was awesome. It is a huge favorite for my family. Note, I also tried this same recipe using strawberries - delish and apples - awesome!
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Strawberry Pie II

Reviewed: May 29, 2013
I modified this recipe to make it a simple low sugar recipe In a separate bowl I mixed 1 c of Splenda, 3-4 Tblsp of corn starch, 1/2 tsp salt and 1/2 tsp cinnamon. Blended together pour mix over fresh strawberries sliced in half. Pour into the pie crust. Add either a full crust or lattice cover. Delish! It is definitely a fresh fruit pie - no gel. We loved it!
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