Karen Recipe Reviews (Pg. 1) - Allrecipes.com (188162689)

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Linguine with Clam Sauce and Baby Portobello Mushrooms

Reviewed: May 13, 2015
After reading the recipe, it didn't excite me very much, but II made this recipe exactly as it states and it turned out absolutely delicious! I really dislike when people rate a recipe after they've modified it because it doesn't provide a true rating. It had a fabulous flavor and I would even rate it restaurant quality. I will definitely be making this dish again because it is a keeper!
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David's Yellow Cake

Reviewed: Apr. 29, 2014
I made the recipe exactly as it was written and I was very disappointed. Even after greasing and flouring the pan, the cake stuck to the pan and the texture was bread like. The taste was OK. I would not make it again without a lot of modifications.
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Corn, Sausage and Pepper Chowder

Reviewed: Jan. 25, 2014
As the recipe is written, it was BLAND! I kept referring back to the recipe to see if I had left out any ingredients. After I doubled the milk, heavy cream, added salt and red pepper did it have any flavor.
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Peanut Butter Bars I

Reviewed: May 29, 2013
The taste was OK, but I found the bottom portion to be dry. Then, the chocolate topping separated from the bottom when I tried to cut it into slices. I probably won't make these again.
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