MARGX2 Profile - (18816135)

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Recipe Reviews 29 reviews
Classic Candied Sweet Potatoes
Cut down SIGNIFICANTLY on the butter, and still good. Added golden raisings, and that was an awesome addition!

1 user found this review helpful
Reviewed On: Apr. 10, 2010
Tortillas I
I made these twice - the first time they were not good. The second time I halved the recipe, used 1 T softened butter, added more salt, and used about 1 cup boiling water. Let rise 15 minutes. The best tip on this board is cook only 1-2 minutes on medium low heat (my burner was at about 3.5). They did not brown up, but were cooked and stay pliable. Second batch is delicious. Also, let go of the round shape. Much easier to make then. 1/2 of this recipe yielded 12 tortillas.

2 users found this review helpful
Reviewed On: Jul. 28, 2009
Potato Salad Soup
I would really give it 3 1/2 stars. I made as directed. Next time, I would definitely leave out the poultry seasoning. It definitely needed salt, but that is is easy to add. I also served with red wine vinegar at the table. Don't skip the egg - it adds an interesting twist.

5 users found this review helpful
Reviewed On: Nov. 14, 2008

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