Kristi Recipe Reviews (Pg. 1) - Allrecipes.com (18815957)

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Chocolate Orange Marble Cake

Reviewed: Nov. 9, 2009
I made this cake without the orange zest and instead used 2 tablespoons of orange liqueur. I also used icing sugar instead of the regular sugar for the topping. This cake was so moist and the flavour was great!
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3 users found this review helpful

Golden Yam Brownies

Reviewed: Jan. 30, 2008
I absolutely love these! I don't precook the yams, I find that as long as they're not underbaked that they're nice and soft.
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2 users found this review helpful

Chicken and Gnocchi Soup

Reviewed: May 22, 2012
This was really tasty soup! Followed the recipe but added thyme and sage. Definitely didn't need any cornstarch, consistency was good.
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1 user found this review helpful

Easy Blueberry-Lemon Parfait

Reviewed: Mar. 29, 2008
I really liked the combination of these flavours together. I used wild blueberries because they're sweeter and have more flavour. A really nice change for breakfast.
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7 users found this review helpful

Graham Cracker Bars

Reviewed: Mar. 29, 2008
These were sooo yummy! Pretty hard to eat just one at a time.
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0 users found this review helpful

Cheesy Creamed Corn

Reviewed: Mar. 29, 2008
I really enjoyed this for a change of pace from other side dishes. I didn't add the American cheese, I think I'd like it better without. I also omitted the sugar and added garlic salt.
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8 users found this review helpful

Two-Berry Parfaits

Reviewed: Jun. 18, 2008
This was so yummy! Really easy to make and I loved the flavour combo, even the sour cream gave a nice tanginess. I don't have tall parfait glasses so I used tall drinking glasses which worked well.
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4 users found this review helpful

Blueberry Custard

Reviewed: Nov. 8, 2008
I never tried the original version of this recipe but I give it 5 stars with the alterations I made. Instead of honey, I added 1/2 cup sugar and cut the eggs down to 6. I also used frozen wild blueberries, which I prefer to cultivated blueberries. It was sooo tasty!
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17 users found this review helpful

Sour Cream Orange Pumpkin Pie

Reviewed: Nov. 25, 2008
The filling is not too sweet and nice and creamy, not dried out. The sour cream topping adds a nice tang that complements the pumpkin really well!
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3 users found this review helpful

Broccoli Hash Brown Quiche

Reviewed: Feb. 9, 2009
This was a very tasty quiche, it went over well with my family. I think the sour cream is what makes it so tasty. I do really agree with other reviewers though, and bake the hashbrown crust for 10-15 minutes before the filling goes in.
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9 users found this review helpful

Blueberry Coffee Cake

Reviewed: Oct. 15, 2009
I made this with half whole wheat flour and half all purpose. I also put some cinnamon sugar on top. The flavor is great and the cake turned out nice and tender.
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6 users found this review helpful

Coconut Kugel

Reviewed: Jun. 8, 2010
This was really tasty! I followed the recipe exactly except that I used 1 cup of coconut and mixed it with the butter before sprinkling it on top. Mine took less than an hour to bake.
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16 users found this review helpful

Shredded Turkey Barbecue

Reviewed: Nov. 16, 2010
Made this using a barbecue sauce that I made instead of bought. Loved the addition of baked beans, makes this recipe unique! Will definitely be making this again!
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16 users found this review helpful

Garlic Roasted Chicken and Potatoes

Reviewed: Oct. 22, 2011
This was so tasty! Used only drumsticks and added carrots, and the flavor from the garlic was amazing! Will definitely make again.
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2 users found this review helpful

Barley Burger Stew

Reviewed: Nov. 7, 2011
This is one of my favorite go to recipes and is perfect comfort food. I like to serve it with cornbread or biscuits.
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2 users found this review helpful

Pork Tenderloin with Creamy Herb Sauce

Reviewed: Feb. 14, 2012
This dish was nice and easy but still had a fancy look to it. Made for Valentine's day dinner and it was a hit! I did follow some of the other reviewer's advice and doubled the sauce which was good since I wanted to serve it over potatoes.
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1 user found this review helpful

Peanut Butter Cup Cookies

Reviewed: Jan. 30, 2008
I made these at Christmastime, and found they were very popular.
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0 users found this review helpful

Baba Ghanoush

Reviewed: Jan. 30, 2008
This turned out great for me! I roasted in the oven until it was partially blackened for the flavour, and everyone loved it!
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4 users found this review helpful

Oven-Barbecued Pork Chops

Reviewed: Jun. 10, 2012
I love these pork chops! The only thing I change is I don't add the water.
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1 user found this review helpful

Cool Raspberry Peach Pie

Reviewed: Oct. 10, 2007
This is a really good easy recipe that's great for a hot day. Not too sweet.
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9 users found this review helpful

Displaying results 1-20 (of 44) reviews
 
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