El Burt Recipe Reviews (Pg. 1) - Allrecipes.com (188156136)

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Aloo Gobi Masala (Cauliflower and Potato Curry)

Reviewed: Jun. 4, 2013
I thought this turned out great! I made a few amendments though... Like other reviewers, I prefer not to cook in the microwave if possible. And since I don't have a steamer, I couldn't steam the veggies. Instead, I boiled the cauliflower in chicken stock for 12 minutes, then removed them from the water. Then I boiled the potatoes in the same broth for about 20-25 minutes (until they were soft-ish). Then cooked it all together. I like it spicy, so I added 1 teaspoon of garam masala and 1/2 teaspoon of cayenne pepper. It turned out so delicious! Thank you!
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