dancingleigh Profile - Allrecipes.com (188154696)

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Member Since: Jun. 2013
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Recipe Reviews 4 reviews
Sweet, Sticky and Spicy Chicken
This was delicious. I placed the chicken in a bag of cornstarch and shook it to coat the chicken. I added sliced celery, red bell pepper chunks and pieces of onion to the sauce as it cooked. It was served over brown rice. It turned out perfect. What a great way to stretch your food dollar and increase the nutrition as well. With the addition of the vegetables, it made a very pretty presentation.

0 users found this review helpful
Reviewed On: Jul. 29, 2014
Mexican Stuffed Peppers
I made this for dinner tonight and it was excellent. I used red bell peppers and cooked the meat along with the onions and garlic. I put tomato sauce on the bottom of my baking pan so instead of water I mixed a little bit of tomato sauce in with the meat and taco sauce. Since I used hot Pace Picante chunky salsa, I only needed 1 cup. I was able to cook and mixed everything in one pan which made clean up a snap. I also added a can of corn, then baked them at 375 degrees for 45 minutes so that the peppers would be soft. Absolutely delicious.

0 users found this review helpful
Reviewed On: Jul. 28, 2014
Chicken Parmesan Bundles
This was delicious. I used a jar of pimento cheese spread instead of the cream cheese. I sauteed some onion, garlic and kale ( I didn't have any spinach) and added that to the cheese mix. I used fresh parmesan cheese. To the cheese mix, I also added fresh basil. I used Glutino's gluten-free crackers and added Italian seasoning to the crumbs. I used additional garlic salt and lemon pepper to the chicken breasts once filled and tied them up with unwaxed dental floss. I did not add any pasta sauce since the cheese mixture was so flavorful. I only added the remaining mozzarella. It was out of this world!

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Reviewed On: Jun. 28, 2013

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