tigweldkat Recipe Reviews (Pg. 1) - Allrecipes.com (18814800)

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tigweldkat

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Carla's Fruit Dip

Reviewed: Apr. 8, 2006
I also used 8 oz. cream cheese, but I used low fat. This was so good, and easy too. A+
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2 users found this review helpful

Individual Baked Eggs

Reviewed: Sep. 28, 2006
I kind of cheat on this one. I buy the bacon that is already cooked, that way I only have to clean the muffin tin. I also scramble the eggs, and add grated cheese to them so it goes through all of the egg. these are great, the kids love them, the grown ups love them, and when I make them for guests I look Like a pro. thanks for the idea.
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2 users found this review helpful

Cream Cheese Frosting II

Reviewed: Feb. 10, 2007
this was so easy & so good. I made 2 carrot bundt cakes, and this was enough to heavily frost both of them. very yummy
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0 users found this review helpful

Easy Cream Cheese Danish

Reviewed: Jan. 31, 2010
I make these for my diabetic aunt using splenda instead of sugar.
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2 users found this review helpful

Baklava

Reviewed: Jan. 31, 2010
this was so good, and so easy... it made me look like a pro. Thank you so much.
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1 user found this review helpful

Pretzel Turtles

Reviewed: Jan. 31, 2010
My 11 year old made these for Christmas. They were wonderful. We toasted the nuts first and used hershey bliss with caramel. They are really easy, pretty presentation, and SO yummy.
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1 user found this review helpful

Bodacious Broccoli Salad

Reviewed: Jan. 31, 2010
we replaced the onion with shelled sunflower seed (I got outvoted) it was wonderful, everyone but my 7 year old loved it.... he thinks broccoli is evil, so his vote did not count. try it...... you will love it
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1 user found this review helpful

Green Bean Casserole II

Reviewed: Feb. 1, 2010
always good.... and super easy
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3 users found this review helpful

Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili

Reviewed: Feb. 6, 2010
I browned the pork before I put it in the slow cooker, I also used a pack of chili seasoning instead of the spices, and I added a can of mexicorn. This was the bomb.
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2 users found this review helpful

Churros

Reviewed: Jul. 24, 2010
fabulous, and easy. use a cookie press and a deep fryer, and they almost make themselves
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2 users found this review helpful

Homemade Butter

Reviewed: Dec. 2, 2010
super easy and super good My sister made homemade bread and this was my contribution, I never told how easy it was, so I looked great.
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3 users found this review helpful

Campbell's® Green Bean Casserole

Reviewed: Dec. 2, 2010
always a hit
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3 users found this review helpful
Photo by tigweldkat

Italian Cookies I

Reviewed: Dec. 12, 2010
I make these every year for my uncle's birthday (they are his favorite) I frost them with a powdered sugar/cinamon/milk glaze. Great with coffee.
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13 users found this review helpful

Slow Cooker Baked Beans

Reviewed: Mar. 24, 2011
I accidentally discarded the water from the beans so I used chicken broth. the turned out great (made a double batch) and they are even better the next day.
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6 users found this review helpful

Spinach Roll-Ups

Reviewed: Mar. 24, 2011
I was in a big hurry so I cheated and used store bought spinach dip heat and serve bacon, and I just sprinkled it with some ranch powder for some extra zing. These flew off the plate at the baby shower, and people could not believe how easy they were to make.
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3 users found this review helpful

Porkolt (Hungarian Stew) Made With Pork

Reviewed: Mar. 24, 2011
I did not have pepper so I left them out. It turned out great even without them, but I will be putting them in next time because it sounds good.
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6 users found this review helpful

Bacon Cheddar Deviled Eggs

Reviewed: Apr. 14, 2006
when I make these I up the bacon to 6 slices (I usually use pre-cooked bacon because it is easier),I leave out the mustard and use sharp cheddar cheese instead so it still has a zing to it. I am requested to bring these to every party I go to.
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3 users found this review helpful

Cool Whipped Frosting

Reviewed: Apr. 8, 2006
This is so good, easy, and tasty. I made one batch with 1% milk, and fat free sugar free pudding, and fat free cool whip. You could not even tell it was diet. I made the other batch regular. I will only use this from now on.
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2 users found this review helpful
Photo by tigweldkat

Easy Bacon and Cheese Quiche

Reviewed: Mar. 24, 2011
Easy and yummy... I always double it because you get 2 shells in eack pack of pie shells, and they freeze so well.
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9 users found this review helpful

Cheesy Ham and Hash Brown Casserole

Reviewed: Nov. 10, 2005
I make this often, we love it. If I am more broke than usual I use turkey ham, it is not as good as the regular ham, but still very tasty.
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Displaying results 1-20 (of 40) reviews
 
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