This is a great recipe! The 1st time I made it exactly as directed. The next time, I did as so many others do and "tweeked" it to my personal tastes. I left out the butter...it tastes better, the pancakes rose better. It also saves some serious fat/calories! The rest is the same. Give it a try you won't even miss it! I only make one recipe and it is enough for my two kids and me to have have nice breakfast. To make mornings go faster I even prepare several "dry mixes" to have on hand...pour milk, add vinegar, start griddle, mix egg w/milk, and add the dry. Voila!...quick! One reviewer suggested to stir only once...good advice! If you stir just till mixed the pancakes are fluffier! This recipe is a keeper!!!
Was this review helpful?
2 users found this review helpful
This is a great recipe! The 1st time I made it exactly as directed. The next time, I did as...