SOWKMOM Recipe Reviews (Pg. 1) - (18812884)

cook's profile






View All Reviews Learn more

Blueberry Scones

Reviewed: Jul. 25, 2004
This was my first time making scones. I used raspberries instead of blueberries. THe dough was VERY sticky--I added more flour. Also, the scones were not as sweet as I like them--rather bland actually. I added a suger glaze after they came out of the oven which made them pretty good. Next time I will add more suger to the dough. End result was good!
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States