Beth Profile - (188127879)

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Member Since: May 2013
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Recipe Reviews 7 reviews
White Texas Sheet Cake
Since first discovering this recipe earlier this year, I have made this cake several times changing nothing except a little less icing.Because it is so sweet, a small slice is sufficient. Cake is very moist.Can't imagine it without the almond which makes the flavor pop. Pairs nicely with a scoop of vanilla ice cream for a simple but delicious dessert. (White on white is a statement in itself) Great also for a shower or Mother 's Day.

2 users found this review helpful
Reviewed On: Jan. 24, 2015
Man-Lovin' Potatoes
Everyone including the five men at our table loved this recipe. I have since served it to others, and it is always a requested recipe. One change I made is to crumble bacon on top instead of incorporating into ingredients. This keeps bacon crisp with adds texture. FYI I have recently begun to try this with other recipes that use bacon, including baked beans. The difference is amazing as the bacon does not become soft but maintains the crunchy texture which is so appealing to the palate.

0 users found this review helpful
Reviewed On: Apr. 5, 2014
Blueberry Sour Cream Coffee Cake
This cake is delicious. It cooks up so moist and the layers of cinnamon/sugar add interest and flavor. Didn't change anything.

0 users found this review helpful
Reviewed On: Mar. 14, 2014
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Cooking Level: Intermediate
About me: I was lucky enough to marry the most incredible… MORE

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