SHEROS Recipe Reviews (Pg. 1) - (18812718)

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Classic Peanut Butter Cookies

Reviewed: Jan. 11, 2007
These cookies were ok. I did follow the recipe and my cookies turned out crispy and as flat as silver dollar pancakes. Although, I did notice after the fact that the dough should have been refrigerated for an hour before baking...would that have made a difference?
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A Jerky Chicken

Reviewed: Dec. 13, 2006
I thought this recipe was absolutely terrific! I used chicken thighs instead of breasts and baked at 475 for about 40 minutes turning once and left the marinade in the pan so the chicken wouldn't stick to the bottom. The only thing is I didn't think it was spicy enough with the one habanero for it to be true spicy jerk. Next time I'll use to peppers instead of the one. Thanks so much for this recipe, it's a great one.
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27 users found this review helpful

Crab Casserole

Reviewed: Jul. 24, 2005
I thought that this recipe was very tasty. I followed someone elses idea and did add some sour cream to it. Very easy to make and my family enjoyed it.
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2 users found this review helpful

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