MARTHAO Recipe Reviews (Pg. 1) - Allrecipes.com (18811821)

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To Die For Blueberry Muffins

Reviewed: Sep. 10, 2011
I've made this recipe multiple times and each time it has turned out wonderfully. Few notes: always use fresh blueberries, you can substitute applesauce for 1/2 of the oil without any taste difference and also swap a 1/2 c. of whole wheat flour to make this recipe a little healthier. Also, you can cut down on the sugar if its too sweet for you.
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Chicken Pot Pie III

Reviewed: Apr. 1, 2011
I've made this recipe many times over the past seven years and its a family favorite! Some tips, I use frozen peas and carrots but canned corn since the canned corn adds a nice sweetness to the dish. Also, I use 98% FF Cream of Celery and 98% FF Cream of Chicken soups to reduce the fat in the soup. I'll frequently use Italian seasoned leftover chicken and just omit using any additional seasoning when mixing the ingredients together. For a fun treat, I take off the extra pie crust from the edges of the pan to make a smiley face - always a winner! Enjoy!
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Simple Scones

Reviewed: Apr. 18, 2010
Also very good, I use this recipe's add-ins to Grandma Johnson's Scones recipe and it is a big hit! I also used the hint to freeze the butter and its much easier this way!
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Grandma Johnson's Scones

Reviewed: Apr. 18, 2010
I've made these scones a few times, each time to rave reviews! I do freeze the butter and then process the ingredients in my food processor to make it easier. First mix all the dry ingredients, add the frozen butter that you have cut up into approx. 6 pieces. Mix well by pulsing the dough until choppy. Then mix wet ingredients in a separate bowl and add the ingredients together. One note - I didn't had sour cream so I used plain yogurt. They needed more flour and were too sweet. I wouldn't recommend using that substitute!
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Easy Morning Glory Muffins

Reviewed: Apr. 18, 2010
Great with the few changes I made after reading other reviews! I used 2/3c white sugar, 1/3c. brown sugar, 1/4 c. sweetened coconut, and added a little more carrots. I also used applesauce in place of oil! I loved having some carrots for breakfast :)
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Easier Chicken Marsala

Reviewed: Feb. 22, 2010
My favorite chicken marsala recipe and I don't even like mushrooms!
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Kheer (Rice Pudding)

Reviewed: Feb. 21, 2010
I used some of the other comments, including using Sweetened Condensed Milk in place of sugar, and it turned out well. However I did have some burning due to heating up the milk too quickly. This ruined the batch so next time I'll have to stir it continuously!!
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Penne with Spicy Vodka Tomato Cream Sauce

Reviewed: Feb. 10, 2010
This has been a go-to dish for my husband and I since I tried it three years ago! We followed some of the suggestions and like to add red peppers, onions and even some fresh spinach and use fat-free half and half to make it a bit healthier! Great recipe!
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