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Cream Puffs

Reviewed: May 26, 2013
This was a very simple and very easy recipe! One thing I did differently however was changing the amount of eggs to 3 instead of the 4 eggs. It's still perfectly good! You don't necessarily have to mix all the eggs one by one, since it's the same, but it'll be easier to mix everything. Then when you're done baking it, poke holes into the side, but I didn't find that necessary since mine were firm and weren't going to sag, but maybe because I poked holes into it. But yes, poke holes into just to make sure. This was a great recipe and I will be coming back here more often to make some more!
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