While we were eating this with our southwest seasoned turkey dinner (Southwestern Cinnamon Steak Rub from this site)my husband commented that this would also taste great as a Cranberry Crumble, so I tried it and it turned out great. I used 3 cups flour, 2 cups quick oats, 1 1/2 cups brown sugar, 1/2 cup white sugar, 1 1/2 cups soft butter. Mix together to form crumble and spread 1/2 of it into a lightly greased 13" by 9" pan. Pat it gently down and spread cranberry sauce over evenly and sprinkle the remaining crumble on top patting down gently when done. Bake at 350 degrees for aprox. 45 minutes. Makes great squares for any occasion!
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While we were eating this with our southwest seasoned turkey dinner (Southwestern Cinnamon...