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Easiest Focaccia Recipe

Reviewed: May 23, 2013
Very easy base recipe. Most reviewers don't realize that the amount of water you add to a bread recipe depends on...humidity of your area, of your kitchen, of the flour, etc. It is a "by feel" sort of thing. This recipe definitely needs seasoning, but hey - what bread doesn't? As a base, it is real good and adaptable. If you want more instruction on bread making, go to King Arthur's Bread website. Baking involves chemistry, once you have the basics - then bread recipes make sense. This is a really quick yeast bread recipe that is highly adaptable and very tasty. Thanks for posting it!
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