BETTYROUG54 Recipe Reviews (Pg. 1) - (18810335)

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Pop's Dill Pickles

Reviewed: Oct. 1, 2012
Undoubtedly the BEST pickle recipe ever! I got 5 quarts out of my first batch and allowed them to pickle for two weeks. We all loved them so much the 5 quarts did not last 2 weeks! Put up 9 more quarts which will be ready in a week. Also, I used this brine for my pickled green beans. Can hardly wait to taste them.
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No Bake Pumpkin Pie I

Reviewed: Feb. 2, 2010
This is AWESOME! I originally used this recipe in 2008 (sorry I took so long to rate and review). We will not eat any other type of pumpkin pie now, this one is just too easy and great tasting. I do make my own pumpkin puree though, because we always grow them in our garden. This recipe really deserves more than 5 stars. Thanks for the time saving recipe.
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