CARI Recipe Reviews (Pg. 1) - Allrecipes.com (18809831)

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Pork Chops with Tangy Honey Sauce

Reviewed: Apr. 12, 2009
My husband, who is NOT a fan of pork chops, said after eating this meal, "You can make that one again! That was really good!" Whoo hoo!
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11 users found this review helpful

Smoked Salmon Tortellini with Bechamel Sauce

Reviewed: Sep. 9, 2009
My husband really liked this recipe. I followed it exactly as written and used really nice salmon and good quality ingredients which I think makes all the differernce.
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8 users found this review helpful

Egg-Free Dairy-Free Nut-Free Cake

Reviewed: Jul. 5, 2009
I was amazed at how good this cake was. I read some of the other reviews and followed the advice of using almond milk instead of water and beating the mix for at least 3 minutes and it turned out perfectly. The best part was our 4 year old friend who attended our birthday party could partake in eating the cake as she is allergic to eggs and dairy. Thanks!
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8 users found this review helpful

Traditional Banana Walnut Muffins

Reviewed: Oct. 25, 2010
One word: Amazing!!!!
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5 users found this review helpful

White Chocolate Macadamia Nut Cookies IV

Reviewed: Oct. 24, 2010
I made these vegan for my son who is egg and dairy intolerant. I subbed Earth Balance Margarine for the butter and egg replacer (EnerG) for the egg. I also followed the advice of others and used half the amount of nuts and white chocolate chips and the result was super!
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5 users found this review helpful

Eggplant Supper Soup

Reviewed: Feb. 28, 2009
This was FABULOUS! I am not a fan of eggplant but this was seriously one of the yummiest dishes I have evver made. I used organic ground beef and cooked it early in the day. Popped it in the fridge and then took it out later in the day to reheat. I think the flavours intensified because of the time. Added grated romano cheese on top before serving and it was a hit, even with my two year old. I will be definately making this again!
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5 users found this review helpful

Chocolate Chocolate Chip Cookies I

Reviewed: Aug. 9, 2008
OOOoooohhhhhh! These are soooo yummy! Decadent, rich and gooey! I will DEFINATELY be making these again and again and again!
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5 users found this review helpful

Double Layer Pumpkin Cheesecake

Reviewed: Nov. 15, 2008
I made this for Canadian Thanksgiving and my 4 year old has asked me to make it again over 5 times now. My 2 year old, sho is just starting to talk a few words at a time echoes his brother by saying "punkin cees ake". So, it is a hit! Also, like to add that it was especially good with whipped cream and a little maple syrup. Excellent!
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4 users found this review helpful

Banana Nut Bread II

Reviewed: Sep. 14, 2010
Added 1 teaspoon of cinnamon and premixed the batter! Amazing and very delicious and moist!
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3 users found this review helpful

Barbecue Ribs

Reviewed: Jul. 29, 2004
Sooooooo yummy!And extrememly tender when left to marinade over night!
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3 users found this review helpful

 
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