Sarah D Profile - (188094343)

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Sarah D

Sarah D
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Member Since: Apr. 2013
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Pumpkin Pancakes
Super moist (not gooey) and delicious! Also filling--I only needed one. You can definitely taste the pumpkin, and it was perfect on a Saturday morning with hot coffee. I am a vegan so used my usual substitutes-- 2 TB flax meal instead of one egg, and organic soy milk instead of cow's milk. Also didn't have all purpose flour so used whole wheat. Word of advice: the batter is super thick (may want to add milk as needed) and when on the pan it's thick enough that it may not bubble through, so routinely check on the underside so it doesn't burn.

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Reviewed On: Oct. 5, 2013
Sweet Potato and Banana Smoothie
I actually came up with this idea on my own and just looked it up after to see if anybody else had. I made mine with coconut milk instead of Soy and it was DELICIOUS! The only reason I rated it 3 was because I don't think it would taste very good with soy. You can also add a tablespoon of coconut flour as a protein powder to this. PS I wonder how this would taste heated as a hot drink with pumpkin spice and maybe a dash of rum...

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Reviewed On: Jul. 19, 2013
Satiny Chocolate Glaze
I made this glaze today for a simple chocolate cake. A few adjustments: I used a microwave, stirring every 30 seconds or so, I forgot the vanilla, and I added about 4 Tb of smooth peanut butter. DELICIOUS! Totally made the cake, and so easy!!

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Reviewed On: Apr. 28, 2013

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