A229740 Recipe Reviews (Pg. 1) - Allrecipes.com (18808965)

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Roasted Spicy Mustard Potatoes

Reviewed: Oct. 23, 2011
Flavor great, dryness bad. I am going to try them again but I will first parboil the potatoes and add a little olive oil to the mixture.
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1 user found this review helpful

Glazed Corned Beef

Reviewed: Sep. 19, 2011
Excellent. Very tender and flavorful. A little much ketchup flavor so I may decrease next time.
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3 users found this review helpful

Cowboy Cookies III

Reviewed: Mar. 2, 2011
Excellent Cookies. Made exactly as written only upping the vanilla extract to 2 teaspoons. Crispy on the edges and chewy in the middle. Yum.
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1 user found this review helpful

Roasted Garlic Cauliflower

Reviewed: Jan. 17, 2010
I don't like cauliflower very much but I loved it prepared this way. The garlic is wonderful with it. Only change was that I didn't have fresh parsley.
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Blueberry Buckle

Reviewed: Sep. 9, 2009
Great! Made double the topping but that was the only change. Very moist and full of berries.
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Quick and Easy Alfredo Sauce

Reviewed: Sep. 9, 2009
Great quick alfredo sauce. I made as the recipe stated and also made another time subbing chicken broth for the milk and added some fresh basil before tossing with homemade pasta. Wonderful and easy. Thanks!
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1 user found this review helpful

Grilled Pineapple

Reviewed: Sep. 9, 2009
YUM. Made this tonight with some grilled chicken and grilled red peppers. Very tasty with hardly any prep time. Delicious!
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3 users found this review helpful

Holiday Cheese Ball

Reviewed: Jan. 11, 2009
Just what I was looking for. Added a little worstershire sauce.
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6 users found this review helpful

Apple Crisp II

Reviewed: Jan. 11, 2009
AMAZINGLY GOOD. Just the right amount of topping. I added a little more cinnamon and some nutmeg and decreased the water to a couple to Tbsp per other reviews. Will be making this again and again. Everyone loved it.
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Porcupines

Reviewed: Jan. 11, 2009
OK base but too bland for our tastes. My 18 month old even shoved them away. Would be good with more flavorful sauce.
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2 users found this review helpful

Penne with Chicken and Pesto

Reviewed: Dec. 17, 2008
Great recipe. I left out the heavy cream and used some chicken broth, Neufchatel cream cheese and extra pesto. It was wonderful. My 18 month old even gobbled it up!
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1 user found this review helpful

Cha Cha's White Chicken Chili

Reviewed: Oct. 29, 2008
Excellent recipe. I love the flavor. I cook the chicken breast with some salsa for extra flavor. Add extra garlic. Sometimes I stir in some cream cheese at the end for a creamier broth.
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Super Sausage Gravy

Reviewed: Sep. 19, 2008
Fabulous. You can't mess it up unless you cook it too fast. I used 1/2 the sausage (just because I needed to double the amount and only had one roll). I added a little garlic powder, onion powder and a TON of fresh black pepper. My husband was astounded that I finally was able to make good gravy.
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2 users found this review helpful

Oven Roasted Potatoes

Reviewed: Oct. 2, 2005
Very good! I added a little extra olive old and threw in some baby carrots. I did have to cook them longer for a nice crusty edge on the potatoes.
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Flip-Flop Cobbler

Reviewed: Jan. 23, 2005
Really really good. Just like my grandma's! Perfect with some vanilla ice cream.
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1 user found this review helpful

Peanut Blossoms II

Reviewed: Dec. 27, 2004
Absolutely great! Chewy and beautiful!
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