DEBBIEWHEATON Profile - (18808263)

cook's profile


Home Town: Beaufort, South Carolina, USA
Member Since: Jun. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Southern, Mediterranean, Dessert, Quick & Easy
Hobbies: Scrapbooking, Boating, Reading Books, Wine Tasting
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Recipe Reviews 9 reviews
Berry Trifle
I used lemon pudding instead of vanilla and fresh strawberries and blueberries because that's what I had on hand. I didn't use any liquor, but I macerated the berries in simple syrup before I added them to the trifle. It was really good. Oh and I used angel food cake because that's what I had bought at the store. I'll be using this recipe again for the summertime.

0 users found this review helpful
Reviewed On: Apr. 26, 2015
Amish Casserole
I have been making this for years, except my recipe calls for 1/2 of a chopped medium onion and 8 oz velvetta ( I use more) instead of American cheese. I always get asked for the recipe

0 users found this review helpful
Reviewed On: Jan. 22, 2010
Ranch Chicken
This was really good!!! I did season my chicken before I cooked it, with some salt, pepper and garlic powder. I also added minced garlic to my onions. I added fresh chopped parsley on top after cooking like someone else suggested. Next time I will try with fat free dressing and skinless thighs & breasts. I also only added a little bit of water to my ranch dressing. But really tasty, my family loved it.

1 user found this review helpful
Reviewed On: Aug. 3, 2009

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