navelring7 Profile - (188082613)

cook's profile


Home Town: Connecticut, USA
Living In: San Diego, California, USA
Member Since: Apr. 2013
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Healthy, Dessert
Hobbies: Walking, Reading Books, Music, Wine Tasting, Charity Work
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My husband and I 2
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Recipe Reviews 2 reviews
Downeast Maine Pumpkin Bread
this is the absolute BEST pumpkin spice bread recipe! it makes a heavy, moist loaf. the recipe actually makes 5 huge 3x5 loaves of bread. I added 1 teaspoon of vanilla, and 4 teaspoons pumpkin pie spice in place of the other spices. this is positively divine! I must try it with the drizzled cinnamon butter!

1 user found this review helpful
Reviewed On: Nov. 26, 2014
Chinese Shrimp and Tofu Soup
I just made this soup today and it is FABULOUS!! Super easy to make, so tasty, lots of flavor. This was my first attempt at using tofu so I followed some of the tips from previous cooks. I sauteed the tofu with the shrimp in the garlic and ginger. I did not have ginger root so I used ground ginger - about 1 tsp. I also used more minced garlic than called for. I added sliced green onions, white mushrooms, enoki mushrooms, fresh spinach and substituted fresh sugar pea pods for the peas. This soup is so incredibly delicious! I will most definitely make this again!

0 users found this review helpful
Reviewed On: Apr. 7, 2013

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