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Chicken Enchilada Slow Cooker Soup

Reviewed: Apr. 16, 2013
I make this soup once a month and take it to work every day for a week! Its high in protein with all the chicken, and its my favorite soup! I usually add extra cilantro, half the amount of cumin (not my favorite flavor), and then avocado slices to the bowls themselves. Cheese and tortilla chips definitely add even more to the soup but can be left off without losing much if you're trying to be health conscious. LOVE IT!
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