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Italian Cheese Stuffed Pork Chops

Reviewed: Dec. 14, 2010
wow sooo flavourful! Quick and easy!! tiny changes.. i omitted the bread crumbs entirely. i bought butterfly sliced bone less chops. mixed the cheese and fresh parsley together and sprinkled the mixture on each chop and then closed them up like a sandwich. then i patted one side of each chop with the paprika,salt, pepper mix (but also added 1tsp of italian dried herbs). amazing!! my husband just said that they are the best pork chops he's ever had! served with rice and a salad.
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