exermom Profile - Allrecipes.com (188057037)

cook's profile


Home Town:
Living In:
Member Since: Apr. 2013
Cooking Level: Not Rated
Cooking Interests:
Recipe Box 0 recipes
Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Graham Cracker Bars
This recipe is very good. I used a 9 x 13 pan and just doubled the recipe. The bars were VERY thick so next time I probably will only use one recipe. On the advice of others, I used chocolate chips. Since my daughter is severly allergic to coconut, I eliminated that item. However, on top of the chocolate I did put some butterscotch chips. I didn't find them to be very greasy at all. I did spray my pan with nonstick cooking spray. I'd just like to find a way to cut them so that the chocolate doesn't crumble off. Maybe while they are still warm I should score them and then refrigerate them, cutting them the next day?

0 users found this review helpful
Reviewed On: Apr. 21, 2013

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States