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Bolognese with Homemade Noodles

Reviewed: Apr. 22, 2013
I love Bolognese but the real stuff is sort of a lot of work. Thought I'd try a quickie, but it was only OK. First of all, unless you love oregano, don't even think of using a whole tablespoon. I used 2 teaspoons and it still overpowered the sauce. Because of that, I can't really tell you how it would taste. Could have used a little more salt as well - basically flat. Easy though. So cut the oregano and add a little more salt! Maybe it might work.
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Slow Cooker Pulled Pork

Reviewed: Apr. 22, 2013
OK - so I'll admit that the pork (I used a tenderloin) was as tender as could be, but all I could taste was root beer. Also, a reviewer said she won a contest using "Sweet Baby Ray's" BBQ so I went out and bought that and it was way too sweet. I will try again cooking in coke or beef broth (NOT ROOT BEER) and I will either make my own BBQ sauce or use a different brand.
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