This recipe is great! I've always wanted to attempt the famous Macaron but was admittedly terrified! But I am proud of my first attempt, and I know what I did wrong so I can fix it the second time round. What went wrong for me? Piping uniform circles, not letting them set long enough, under baking (10 minutes wasn't long enough for mine) Definitely measure your ingredients on a scale, sift, sift, sift! Let them set, and watch the baking process!
Was this review helpful?
5 users found this review helpful
This recipe is great! I've always wanted to attempt the famous Macaron but was admittedly...