Keth Recipe Reviews (Pg. 1) - Allrecipes.com (188047676)

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Scones

Reviewed: Apr. 23, 2013
Loved the basic and simple recipe. My first scones ever and will definitely innovate and keep baking. I used cashew nuts.Soft and light. Thank You for this recipe.
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Bread Pudding II

Reviewed: Apr. 23, 2013
Thank You for this wonderful recipe. It was simple, well guided step by step and delicious. I did reduce the sugar about 1/4 cup from the original given measurement, but this is to your personal preference. I ran out of raisins, instead i sprinkle some cubed green apple. Taste great too. Happy trying !!!
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