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Margaritas

Reviewed: Apr. 24, 2013
Have been making margaritas this way for over 25 years. All of our guests love them, and so do we! Easy to play around with using other fruit----such as watermelon! Use a melon baller, and freeze the watermelon. When you make the margaritas, the frozen watermelon acts as the ice cubes, too. [Will probably need to add some sugar or Splenda if watermelon isn't too sweet.]
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