XANTHEY Profile - Allrecipes.com (18803862)

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Recipe Reviews 18 reviews
Slow-Cooked German Short Ribs
Amazing! Careful with the sugar or it will taste too sweet. I eyeballed the sugar and I think I put in a bit too much. Still, best ribs in a slow cooker I've tried.

1 user found this review helpful
Reviewed On: Dec. 15, 2011
Fish Fillets Italiano
I used Kalmata Olives in mine, it was full of flavor! So savory and yet light.

1 user found this review helpful
Reviewed On: Jun. 17, 2011
Boneless Buffalo Wings
Wow! These are fantastic and worth every effort it takes to make them. My whole family loved them. Only complaint is I would make more sauce. It was so good!

1 user found this review helpful
Reviewed On: Oct. 25, 2010

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