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Pasta e Fagioli a la Chez Ivano

Reviewed: Apr. 10, 2013
This recipe was a hit with my family. Especially my husband, he loves soups. It made a huge amount but not a drop went to waste. We ate it for 3 days, & each day the taste was better. So flavorful, very hearty. I will definitely make this again. During hunting season I always make food for my hubby to bring to camp to share with the other guys. This will be the perfect, cold weather meal for them to chow on after a long day in the woods. Thank you!
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